EN
EN
DE
IT
INDIVIDUAL PORTIONS
Innovative, modern twists to traditional recipes... combining natural ingredients, with a fusion of explosive flavours from East and West.
Restaurant quality portions, ready-to-heat straight from frozen, easily plated, and personalised with decorative sauces or condiments!
JUST HEAT & SERVE!
Seabream Soufflé
Seabream Soufflé
with Curry Cauliflower centre
Salmon-Wasabi Soufflé
Salmon-Wasabi Soufflé
with Creamy Salmon-Dill centre
Sea Scallop with Seafood Bisque
Sea Scallop with Seafood Bisque
Mushroom-Thyme Flan
Mushroom-Thyme Flan
with Taleggio Center
Sweet Red Pepper-Zucchini Flan
with Rosemary Polenta center
1/2
